Login  /  Register  | 3 premium articles left before you must register.

Thyme to go green

Published May 23. 2012 4:00AM

A Thyme to Cook, Inc. of North Stonington has become the first caterer in Connecticut to be certified "Green" by the Green Restaurant Association.

The GRA performs an environmental assessment of seven categories: water efficiency, waste reduction and recycling, sustainable furnishings and building materials, sustainable food, energy, disposables, chemical and pollution reduction.

For details on this certification, visit http://dinegreen.com.

News by Town

Most Recent Poll
Should the state intervene in the New London school system?
Yes, this should have happened a long time ago.
Yes, I had hoped the city would improve the school system on its own but I now believe state intervention is the only option.
No, local officials should be given more time to turn around the school system.
No, I'm confident the city is already addressing this issue sufficiently.
Number of votes: 1098

No current items found