How McDonald's went from hero to zero in Russia

Customers eat at a McDonald's in Moscow in 2010. The company's decision to close restaurants in Crimea has created a backlash in Russia against the U.S. fast food chain.
Customers eat at a McDonald's in Moscow in 2010. The company's decision to close restaurants in Crimea has created a backlash in Russia against the U.S. fast food chain. Alexander Zemlianichenko Jr./Bloomberg News

Following the news that McDonald's would pull out of Crimea, now de-facto a part of Russia, there's been a considerable amount of spite directed to the American fast food restaurant in Russia.

Vladimir Zhirinovsky, leader of the Liberal Democrat Party, has said Russia should close down all locations of the chain in the country, and apparently many Russians support him: According to a recent poll conducted by SuperJob's Research Center, 62 percent of respondents support the closure of all McDonald's in Russia. Last week, anti-McDonald's activists appeared in several Russian cities. "Down with American Fast Food!" activists in reportedly Bryansk said.

It's a sad state of affairs for the burger chain, whose first restaurant in Russia opened in happier times more than two decades ago in Moscow. The apparent success of the "golden arches" in the country was taken by many as a barometer of Russian westernization.

The historic arrival of McDonald's in Russia had been a long time coming. After 14 years of negotiations, an agreement was reached in 1988, the same year that McDonald's opened a restaurant in Belgrade, its first in the Communist world.

Moscow, back then referred to as the "slow food" capital of the world by The Washington Post's David Remnick, apparently couldn't wait for the fast food. To meet a demand they were describing as "infinite," McDonald's announced plans for their biggest restaurant yet. The restaurant opened on Jan. 31, 1990, on Moscow's Pushkin Square, advertised with the slogan "If you can't go to America, come to McDonald's in Moscow." There were reports of huge lines, despite the five ruble cost of a meal (at the time, around half a days wages for an average Soviet worker).

For some Westerners, the sight of the Golden Arches in Moscow represented something more than just business. The New York Times's Tom Friedman wrote his now famous "McDonald's theory" in 1996, arguing that no two countries that both had McDonald's restaurants had ever gone to war. But as Joshua Keating of Slate has pointed out, that theory hasn't really stood the test of time: the 2006 Israeli invasion of Lebanon and the 2008 war between Russia and Georgia are two recent examples of its failure.

The closure of three restaurants in Crimea seems to coincide with a broader wave of anti-Westernism in Russia, however, and McDonald's, perhaps the most American of all restaurants, could well be a target: During 2008's anti-U.S. protests in Serbia, a McDonald's in Belgrade was broken in to and defaced.

Still, American fast food remains a draw in Russia, where doughnut giant Krispy Kreme, and high-end burger restaurant Shake Shack recently opened restaurants to great fanfare. Anecdotal evidence at least suggests the McDonald's might be OK.

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