Mashantucket — Foxwoods Resort Casino has announced Mystic Market Kitchen & Eatery wlll open in the casino by late summer.

Operated by the Coastal Gourmet Group, which owns four Mystic Markets in Connecticut, the Foxwoods location will offer sandwiches, soups, salads, desserts, coffee and gourmet meals, all made in house with locally sourced ingredients. Dishes will include Spicy Lo Mein Noodles, Kale, Mango and Quinoa Salad, Grilled Salmon Ratatouille, Chicken Cordon Bleu and Smoked Brisket.

The 6,400-square-foot restaurant will be located on the casino’s Great Cedar Hotel concourse.

“If you’ve traveled to or are familiar with north coastal Connecticut, there is a good chance you have been to or heard of Mystic Market Kitchen & Eatery,” Jason Guyot, Foxwoods’ president and chief executive officer, said in a news release. “We’re always looking to deliver new and locally authentic experiences for our guests ...”

In addition to its four existing Mystic Markets — two in Mystic and in Old Saybrook and Westport — Coastal Gourment Group operates Aspen restaurant in Old Saybrook and Latitude 41 and Shipyard Tavern at Mystic Seaport.