Support Local News.

We've been with you throughout the pandemic, the vaccinations and the reopening of schools, businesses and communities. There's never been more of a need for the kind of local, independent and unbiased journalism that The Day produces.
Please support our work by subscribing today.

Clamming for chowder in Groton

Groton — Merle Emmons of Mystic was raking up clams Wednesday in the water at Bluff Point State Park. 

He said he was having pretty good luck and would use the clams to make chowder.

"I'd rather be here than sitting at home," said the retiree, who spends as many mornings as he can clamming or digging for scallops.


Loading comments...
Hide Comments