When it comes to preparing your Thanksgiving holiday meal, are you an early bird?

The Day is looking to spend time inside the kitchen of someone who starts cooking or preparing their Thanksgiving dinner at least a day before. If you’re prepping your pies, chopping your veggies or pre-baking your side dishes anytime from Tuesday morning to Wednesday afternoon, we want to connect with you.

Anyone interested in being the centerpiece of a Thanksgiving story can contact reporter John Penney at j.penney@theday.com with your plan and your phone number.